Credit To: AllRecipes
Preparation: 10mins | Cook: 5min | Ready in: 15mins
- 20 large prawns, peeled and cleaned
- 10 rashers bacon, cut in half
- Preheat barbecue to medium.
- Wrap prawns in bacon and secure with toothpicks.
- Arrange prawns on lightly oiled cooking grate. Cook for 3 to 4 minutes; turning once. The prawns will be done when the bacon is fully cooked.